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    Attention! New regulations have been introduced for pesticide labels—these details must be included.


    Release Date:

    2022-11-10

      October 25, Ministry of Agriculture and Rural Affairs Pesticide The Administration Department issued a document stating that, in accordance with… Pesticide “Administrative Measures for Labels and Instruction Manuals,” in order to further refine the review of technical requirements for use, product performance, precautions, first‑aid measures for poisoning, storage and transportation methods, shelf life, and other related matters, thereby better guiding farmers in the scientific and rational application of these products. Pesticide Pesticide The Registration Review Committee has reviewed and approved the “Measures for Further Refining” Pesticide “Opinions on the Requirements for Label Approval,” as Pesticide Applicant for registration, Pesticide Produced by the certificate holder Pesticide Reference basis for tagging, provided for Pesticide For reference during label approval.
      
      I. Technical Requirements for Use
      Technical requirements for use primarily include application conditions, timing of application, number of applications, maximum number of applications, impacts on the current crop and subsequent crops along with preventive measures, as well as the types of crops that may or may not be planted after application, and the required interval between applications. Restricted use. Pesticide The label shall indicate that warning signs must be posted after application and specify the required waiting period before humans and livestock may re-enter. Such information shall be clearly marked in accordance with the following requirements.
      Provide detailed information based on the target pest or disease. Pesticide Information on the application period, method of use, and conditions of application, such as uniformly spraying with water during the onset and peak emergence of young larvae, or uniformly spraying the stems and leaves with water when weeds are at the 4–5 leaf stage. For products requiring multiple applications, specify the interval between applications based on efficacy trial data.
      For dilution use Pesticide , in accordance with the data from efficacy trials, the label shall specify the dilution rate (the same applies to oil‑based formulations) in the “Application Instructions” section. Dilution rates shall be expressed in “kilograms per mu,” except where expressed as a “dilution factor.”
      For use on food crops, labeling shall include recommended application rates, maximum number of applications per season, and the pre-harvest interval, based on efficacy and residue‑testing data (except where exemption is permitted under applicable regulations). For crops harvested at different growth stages, the pre-harvest interval shall be indicated separately for each stage. For example, Soybean Use no more than X times per season; the pre-harvest interval for green beans is X days. Soybean Safety interval: X days.
      Herbicides, plant growth regulators, and similar products are used only during specific stages of the crop’s growth cycle. Pesticide The application period shall be specified, and the maximum number of applications per season shall be indicated; a pre-harvest interval need not be listed.
      The label of the technical-grade active ingredient (parent compound) shall not specify product‑use technical requirements, except for technical‑grade active ingredients that have been approved and registered for direct use.
      
      II. Product Performance
      Product performance primarily encompasses the product’s basic characteristics, mode of action, and key functions. Descriptions of product performance shall be scientifically accurate and concise, consistent with the approved scope of use and intended method of application, and shall not employ exaggerated or promotional language.
      The label of the technical grade (parent) material shall indicate: “This product is…” Pesticide “Raw materials used in the formulation process shall not be applied to crops or other settings,” except for active ingredients that have been approved and registered for direct use.
      
      III. Precautions
      Precautions shall indicate any potential adverse effects on crops, humans and animals, beneficial organisms, and the environment, as well as corresponding protective measures. Products with combustible, explosive, oxidizing (or reducing) properties shall clearly state such characteristics, e.g., “This product is flammable, explosive, oxidizing, or reducing.” Other relevant information shall be labeled in accordance with the following requirements.
      For crops: Risk‑warning information regarding phytotoxicity or measures for managing resistance should be clearly indicated. For example, if the product is a long‑lasting herbicide, attention should be paid to crop‑rotation intervals to prevent phytotoxicity in subsequent crops. Based on resistance‑risk assessment studies, products with moderate or high resistance risk must bear the statement: “Moderate (or high) resistance risk exists; it is recommended to rotate this product with insecticides, fungicides, or herbicides having different modes of action to delay the development of resistance.”
      For human and animal health: Products that are irritating or corrosive to the skin or eyes, or that may cause skin sensitization, shall be labeled with statements such as “Irritating (or corrosive) to the skin,” “Irritating (or corrosive) to the eyes,” or “Skin sensitizing,” accompanied by appropriate safety precautions, for example: “Wear long-sleeved clothing, long pants, boots, a hat, goggles, a mask, gloves, and other protective equipment during application”; “Do not eat, drink, or smoke while applying the product”; “Wash hands and face promptly after application, and launder any clothing worn during treatment”; or “Children, pregnant women, breastfeeding women, and individuals with allergies should avoid contact with this product.”
      Regarding environmental impact: formulated products should generally be labeled “ Pesticide Packaging waste must not be discarded at will or disposed of on your own; it should be returned promptly. Pesticide “Packaging waste collection station,” “Washing pesticide application equipment in rivers, ponds, and other water bodies is prohibited; any leftover pesticide solution after application must not be dumped indiscriminately.” Based on the results of environmental risk assessments and ecotoxicity tests, the following labeling requirements are added, in the order of aquatic ecosystems, birds, bees, silkworms, groundwater, and non‑target arthropods:
      1. Risk assessment results at the preliminary stage indicate a potential risk to aquatic organisms, or for formulations that are moderately toxic or more to aquatic organisms and have a high likelihood of exposure, the label shall bear the statement: “ Aquaculture “Prohibited in aquaculture zones, ponds, and other water bodies, as well as in their vicinity.” In addition, rice… seed For treatment agents, the label must also state: “Do not use in rice paddies where fish or shrimp/crab are co-cultured.” For products intended for direct application in rice paddies, the label must further specify: “Do not use in rice paddies where fish or shrimp/crab are co-cultured” and “Do not discharge treated paddy water directly into surface waters.”
      2. Moderately toxic or more to birds and is seed Formulations with a high potential for avian exposure, such as treatment agents and granules, or general formulations for which preliminary risk assessments indicate a potential risk to birds, shall be labeled “Prohibited in and near bird protection areas.” seed For granular formulations applied as a soil treatment, band application, or hole application, the label must also state: “Cover with soil immediately after sowing” or “Cover with soil immediately after application.”
      3. When there is a risk to bees and the product is applied by spraying, the label must state: “Do not use on treated fields or in the vicinity during the flowering period of plants; closely monitor the impact on nearby bee colonies during application.” This applies when the registered crops include nectar‑ and pollen‑producing plants, or when it is impossible to avoid applying the product during the flowering period. Pesticide In addition, it shall be indicated that “three days prior to application, beekeepers within the local area and within a 3,000-meter radius must be notified to take appropriate safety precautions promptly.”
      4. The risk to the domestic silkworm is unacceptable; therefore, the label must state: “Do not use near silkworm rearing facilities or mulberry orchards.” For products applied directly to mulberry trees, the label must indicate: “The pre-harvest interval for harvesting mulberry leaves for silkworm rearing is X days.”
      5. Products that pose a potential risk to groundwater or contain atrazine shall be labeled “Prohibited in groundwater and drinking water source protection areas.”
      6. The risk to non-target arthropods is unacceptable; the label must also state: “Do not use in areas where Trichogramma wasps (or other representative natural enemies) are released.”
      7. For indoor sanitary use Pesticide , it shall be labeled “For indoor use only”; for products classified as moderately toxic or more to the silkworm, or for which no toxicity data are available, it shall also bear the label “Do not use in or near silkworm rearing facilities.” For outdoor use, labeling shall be determined according to the product type and scope of application, in accordance with regulations applicable to agricultural and forestry uses. Pesticide The aforementioned principles are annotated.
      8. According to Pesticide Depending on the specific characteristics or intended use, additional labels may be added, such as “Highly toxic to aquatic organisms (or other organisms)” or “To protect bees and other pollinating insects, avoid application during daylight hours,” among others.
      The label of the technical (parent) material shall bear relevant information based on the results of ecotoxicity tests, such as “Highly toxic to aquatic organisms,” etc.
      
      IV. First Aid Measures for Poisoning
      First-aid measures for poisoning should include information on the symptoms of poisoning as well as guidance on what to do in cases of ingestion, inhalation, eye contact, or skin exposure. Pesticide and subsequent first-aid and treatment measures. Where a specific antidote is available, it shall be indicated, along with relevant medical advice. Highly toxic and extremely toxic substances Pesticide The telephone number for poison‑related emergency medical consultation shall be clearly indicated.
      Symptoms of poisoning: When necessary, describe separately the different routes of exposure, such as ingestion, inhalation, eye contact, and skin contact. Pesticide Adverse reactions or symptoms that occur subsequently.
      First aid measures: include Pesticide Methods of removal and principles of treatment. Based on Pesticide Features and how to use it, Pesticide The removal method can be selected by marking one of the following options:
      ⑴ Individuals who have accidentally ingested the substance should immediately rinse their mouth with clean water, depending on… Pesticide Toxicity, characteristics, and the amount ingested are assessed to determine whether emesis should be induced.
      ⑵ Inhalation exposure or contact in confined spaces (enclosed or semi-enclosed environments) Pesticide If discomfort occurs, the individual should be immediately moved to a well-ventilated area and their airway kept clear.
      ⑶ Individuals with skin contamination should be rinsed thoroughly with copious amounts of running water. During rinsing, do not overlook areas such as the hair, perineum, and skin folds. Avoid using hot water, and neutralizing agents are not emphasized. When conditions permit, first gently wipe away any adherent material with a soft towel. Pesticide Then proceed with rinsing. If the eyes are contaminated, flush them with clean water or saline solution for at least 10 minutes.
      
      V. Storage and Transportation Methods
      Storage and transportation methods shall specify environmental requirements during storage, such as light exposure, temperature, humidity, and ventilation, as well as precautions to be observed during loading, unloading, and transport. In accordance with the specific characteristics of each product, the following warning statements shall be clearly marked: “This product should be stored in a cool, dry, and well-ventilated area, away from sources of ignition and heat,” “This product must be kept out of reach of children and animals and stored under lock and key,” “Do not store together with food, beverages, grains, feed, or other such items,” and so forth.
      For flammable liquids, aerosols, and similar products, the corresponding warning statements shall be marked as: “This product is a flammable liquid; keep away from sources of ignition, heat, or electrical appliances,” or “This product is a pressurized container and classified as a flammable substance; keep away from sources of ignition, heat, or electrical appliances, and avoid prolonged direct exposure to sunlight,” among others.
      
      VI. Warranty Period
      It shall be labeled in accordance with the product quality standards, specifying the product’s warranty period as determined at the time of registration.
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      VII. Other Requirements
      (1) Standard Use of Punctuation Marks
      1. Serial numbers. When serial numbers are required in the text, they should be indicated using “Arabic numerals followed by a period in the lower right corner,” such as “1. ×××. 2. ×××.” Each serial number must be terminated with a period, and no space should follow the number. Do not use “1,” “1,” “[1],” “⑴,” “①,” “*,” “?” or other symbols as serial numbers.
      2. Hyphenation between numbers. Use the en dash “?” rather than the hyphen “-”, as in “200–300 milliliters of water,” “3–6 leaf stage,” and so on.
      3. Punctuation marks. Commas, periods, semicolons, colons, and other punctuation should be rendered using full-width symbols; do not use half-width Western-style symbols.
      (II) Standardized Use of Units of Measurement
      Chinese characters should be used consistently; for example, length units such as “meter” and “centimeter”; mass units such as “kilogram,” “gram,” and “milligram”; volume units such as “milliliter” and “liter”; and time units such as “minute” and “hour.” Abbreviations like “m,” “cm,” “kg,” “g,” “mg,” “ml,” “l,” “min,” and “hr” are not permitted. Dosage quantities in formulations should be expressed in Chinese followed by a forward slash, e.g., “grams/acre” and “milliliters/acre.” The percentage sign for the mass fraction of an active ingredient should be written as a half-width “%,” and mass concentration should be expressed in units of “grams/liter”; expressions such as “g/acre,” “ml/acre,” or “g/l” are prohibited.
      (3) Standardized Use of Chinese Characters
      Standard Chinese characters should be used, and variant or erroneous characters should be avoided. For example, in “不得挪作他用,” do not use variants such as “做” or “它”; in “兑水喷雾,” do not use “对水”; and in “避免飘移到其他作物,” do not use “漂移.” Foreign scripts, including English and Japanese, should not be used.

     

    Source: Ministry of Agriculture and Rural Affairs Author: Ministry of Agriculture and Rural Affairs

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